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Salads & Soup

Alberto’s Chopped Salad $10.95
Crisp romaine, ditalini pasta, bleu cheese, bacon, tomato, egg, red onion & sweet peas

With Chicken $14.95

 

Caesar Salad $10.95
Classic salad with tomato, olives & cucumbers

With Grilled Chicken $14.95
With Grilled Salmon $17.95

 

Mediterranean Salad $9.95
Crisp romaine, tomato, cucumber, feta, olives, radish, zucchini, peppers, red onion and artichokes

With Chicken $14.95

 

New! Spinach  Salad $11.95
Fresh spinach, eggs, bacon, mushrooms and crumbled bleu cheese, tossed in balsamic vinaigrette

 

Today’s Soup $5.95

 

White Bean & Pasta Soup $7.95

 

Minestrone (vegetarian) $6.95


Burgers

Our burgers are half-pound Certified Angus Beef ® ground beef and are served with homemade Pub Chips & “Quickles”
Substitute with French fries, fresh fruit, coleslaw or today’s soup for $1.95

 

Brick House Burger $9.50
American cheese, grilled onion and pepper-crusted bacon on a buttery roll

 

Fitz Burger $9.50
Bleu cheese, crisp fried onions and pepper-crusted bacon on a buttery roll

 

Farmhouse Burger $10.50
A burger with your choice of cheese and grilled onions on rye bread

 

Patty Melt $10.50
Sharp Wisconsin cheddar cheese and grilled onions served on grilled rye

 

All Natural Burger $9.50
Just a plain burger with your choice of two toppings on a buttery roll

Burger Topping $1.75 each
Tomato, Chili Peppers, Cheddar, Swiss, American, Bleu, Mozzarella, Bacon, Mushroom, Onion, Fried Egg, Fried Onion, Salami


Sandwiches

All sandwiches are served with homemade Pub Chips & “Quickles”
French fries, fresh fruit, coleslaw or today’s soup are available substitutes for $1.95

Turkey Club $9.50
Slow-roasted turkey breast paired with pepper-crusted bacon, tomato & lettuce on white bread

 

Landmeier Farmers Sandwich $10.50
Tender, slow-braised beef brisket with grilled onions on a buttery roll

 

Grilled Chicken Croissant $10.95
Rosemary and fresh lemon-marinated chicken breast with tomato, lettuce and honey mustard, served on a fresh croissant

 

Prime Rib Sandwich $13.95
Shaved Certified Angus Beef ® prime rib of beef, grilled onion, mushroom & mozzarella on a ciabatta roll

 

New! Cajun Grouper Sandwich  $12.95
Fresh grouper with a Cajun flair, served with lettuce and tomato on a buttery roll

 


Sides

All entrées accompanied by a choice of one side
Additional sides available for $3.50 each

 

Pasta Marinara * Mashed Potato * Alberto’s Orzo Pilaf
Seasonal Vegetables * Redskin Potatoes
Au Gratin Potatoes * French Fries * Grilled Vegetables * Coleslaw


Join us for our SEAFOOD Buffet!

Every Friday  ~ Ask server for details


Join us for our Prime Rib Buffet!

Every Saturday ~ Ask server for details


Daily Specials

Available after 4pm.  May not be combined with any other offer or promotion. Prices and availability subject to change without notice.

MONDAY
Free appetizer with the purchase of 2 entrées
$4 cheese cake
$3 Bud/Bud Light Bottles

 

TUESDAY
$10 off all bottled wine
$7 flatbread pizza
$4 well drinks

 

WEDNESDAY
$12 pork chop entrées
50-cent wings
$5 Absolute flavors

 

THURSDAY
$10 pasta
$3 cheddar chips
$3 Coors Light

 

FRIDAY
Fried Chicken Buffet: Fabulous buffet, featuring soup and salad bar, pasta made to order, choice of potato and all you care to eat fried chicken.
$15.95 for adults/$9.99 for children under 12 (+$2.50 per person for all white or all dark meat)
$7 Miller Light Pitchers
$4 Well Drinks

 

SATURDAY
Prime Rib Buffet: Lavish buffet, featuring a salad bar, soup, assorted potatoes and vegetable, chef-crafted pasta dish, certified Angus beef prime rib carved to your taste.
$17.95 per person

$4 cheese cake
$4 Long Island iced tea

 

SUNDAY
$10 half slab of ribs
$5 any wrap! Choose from Firecracker Chicken Wrap, Chicken Caesar Wrap or Veggie Wrap
$12 Miller buckets


Dinner served from 4pm to 11pm
Bar open until 1am Sun/Thu and until 2m Fri/Sat

 

Small Plates

Pub Chips  $5.95
Our daily homemade chips make from Kennebec potatoes and finished with our house seasoning

 

Cheddar Chips  $7.95
Our pub chips with white cheddar fonduta

 

Mozzarella Sticks $8.95
Lightly breaded and oozing with mozzarella cheese

 

Bruschetta Romano $8.95
Fresh handmade bruschetta served on crisp toasted Italian bread


Medium Plates

Make it a meal with a trip to the salad bar for $2.50

Calamari Fritti $9.95
Lightly-breaded calamari with marinara sauce

 

New! Alberto’s Nacho Supreme $9.95
Homemade tortilla chips with melted cheddar cheese, diced tomatoes and lettuce, served with sour cream and salsa

With Chicken:  $11.95
With Certified Angus Beef ®:  $12.95

 

Chicken Wings $9.95
Lightly hand-breaded chicken wings, tossed in your choice of honey mustard, garlic parmesan, BBQ and/or buffalo sauce – Can combine flavors, but order must be the same

 

Southern-Fried Chicken Tenders $9.95
Buttermilk-soaked, hand-breaded white meat chicken with honey mustard sauce

 

Chicken Quesadilla $11.50
Grilled breast of chicken with sweet onion, peppers, cheese, pico de gallo, and sour cream

 

Alberto’s Flatbread $10.50
Herb and olive oil-crusted personal-sized thin-crust pizza with your choice of toppings:

Grilled Veggie * Chicken Alfredo * Build Your Own
Sausage & Peppers * Bruschetta


Pasta & Poultry

Chicken Parmigiana $16.95
Hand-breaded breast of chicken finished with marinara sauce and mozzarella cheese on a bed of pasta

 

Herb Roasted Chicken $14.95
Herb-roasted semi-boneless chicken with crispy skin, glazed with natural broth

 

New! Fried Chicken $12.95
House favorite! Served with garden vegetables and choice of potatoes

All White or All Dark Meat:  Add $2.50

 

New! Chicken Marsala $16.95
Bone-in, skin-on chicken breast in mushroom-Marsala wine sauce, served on a bed of pasta

 

New! Veal Parmesan $23.95
Breaded veal cutlets baked with provolone cheese, topped with marinara sauce, and served on a bed of pasta

 

New! Italian Sausage Tortellacci $17.95
Jumbo tortelloni filled with Italian sausage, mozzarella, diced tomato, scallions and mushrooms, topped with marinara sauce

 

New! Gluten-Free Pasta $15.95
Gluten-free penne pasta with mixed vegetables, topped with marinara sauce

 

Mediterranean Chicken Fettuccini $17.95
Sautéed breast of chicken with tomato, red onion, kalamata olives, feta cheese and spinach, finished with lemon, garlic and olive oil

 

Fettuccini Alfredo $13.95
Fettuccini noodles made from durum semolina tossed with garlic, egg and cream, finished with a blend of asiago and parmesan cheeses

Add Chicken $4.50
Add Salmon $7.00
Add Shrimp (6) $7.50

 

Lasagna Quattro Formaggio $16.95
Delicate layers of pasta, mozzarella, parmesan, romano and provolone cheeses, finished with marinara sauce

 

Angel Hair Marinara $12.95
Alberto’s homemade marinara and cooked-to-order angel hair pasta

 

New! Pasta Primavera $13.95
Penne pasta with broccoli, carrots, onions, peppers, and tomatoes, tossed in a light garlic and olive oil sauce, topped with parmesan cheese.

 

New! Pizza $14.50
14″ pizza with two toppings

Each additional topping:  $1.50


Steaks & Seafood

Our beef is exceptional.  It offers the incredible flavor, tenderness and juiciness only found in the Certified Angus Beef ® brand.  Indulge your taste buds today.

 

Ribeye Steak $24.95
Certified Angus Beef ® topped with a choice of bleu cheese, garlic butter or sautéed mushroom, 12 oz.

 

New York Strip Steak $23.95
An American classic! Certified Angus Beef ® New York strip with roasted garlic and tomato ragù, 12 oz.

 

Top Sirloin Steak $20.95
This Certified Angus Beef ® sirloin is topped with sautéed mushroom, 8 oz.

 

New! Baby Back Ribs – Full Slab $19.50, Half Slab $15.50
Falling off the bone — Slow cooked and brushed with Alberto’s secret BQQ sauce, served with fries and coleslaw

 

New! Herb-Crusted Salmon $22.95
Herb-crusted salmon on a bed of spinach with grilled vegetables and lemon-butter sauce

 

Seafood Cioppino $22.95
Bright Mediterranean fish stew with mussels, clams, squid, salmon and shrimp in tomato broth

 

New! Cajun Grouper $18.95
Fillet of fresh grouper with a Cajun “flair,” served with orzo-pilaf and seasoned vegetables

 

Italian Sausage & Peppers $15.95
Oven-roasted peppers, onions, tomato and basil crowning sweet fennel sausage with a side of pasta

 

Pork Chop with Au Gratin Potatoes & Apple Cream Sauce $17.95
Char-grilled, center-cut, boneless chop served with au gratin potatoes and apple cream sauce


We will do our very best to accommodate special requests and dietary restrictions. Please ask our staff if you have any questions.

 

Consuming raw or undercooked meats, poultry, seafood , shellfish, or eggs may increase your risk for food-borne illness.

 

Prices and selections subject to change without notice.


Photos and Reviews

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